Coconut cookies – GF and DF

Only 4 ingredients! You can do it quite fast and easily!

Ingredients

• 60gr of coconut flakes
• 20gr walnut flour
• 35 gr of coconut oil
• 35 gr of syrup (I used quince syrup)

Steps

• Preheat the oven in 200 degrees Celcius
• Make your coconut flakes smaller pieces with using a food processor. You need big pieces, so the shredded coconut I do not know if it will work here.
• Mix all the ingredient together
• Make small balls and then push them on top, so that they are not that high. In the foto below, they still need to be pushed, so thinner
• They will spread while baking, so let space among them
• Bake till they will be golden on top (around 15minutes but check them inbetween!)

GF stands for gluten free.

DF stands for dairy free.