french cuisine – Yannis and Stella @Apollon, Naxos

17 Dec 202125 Nov 2021yannisandstellaLeave a Comment

Foie gras (fr) – duck´s liver (en) pan-seared

18 Aug 202111 Aug 2021yannisandstellaLeave a Comment

Brisee Dough for pies

6 Aug 20216 Aug 2021yannisandstellaLeave a Comment

Sourdough croissant

11 Nov 202010 Nov 2020yannisandstella3 Comments

GF Creme Patissiere / Pastry cream / vanilla custard cream

9 Nov 20209 Nov 2020yannisandstella7 Comments

Creme Patissiere / Pastry cream / vanilla custard cream

Yannis and Stella Apollonas Naxos +49-1525-7716967 (DE) yannisandstella@gmail.com

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