Plums pie – the best autumn pie of Marie-Claire

Ingredients

• Plums
• dough bought or housemade (below recipes also of pie dough)
• sugar
• cinnamon (optional)

Steps

• Preheat the oven in 180 degrees
• Place first oven paper and then the dough in the baking pan
• Add the plums cut in half
• Sprinkle some sugar on top
• Bake until your dough is golden