Lemon pudding (DF) (GF)

Ingredients

• 1/4 cup sugar
• 1/4 cup cornstarch
• 1/4 teaspoon salt
• 2 cups almond milk
• juice of 1 medium lemon
• zest of one lemon

Preparation

• Add in a pot the sugar, cornstarch and salt, turn on the fire in medium and add 1 cup of almond milk and the zest
• You need to stir the whole time, so that it doesn´t get stuck
• when it starts getting thicker, you add the second cup of almond milk and stir till the texture is the one of a pudding
• Add the lemon juice and stir again till it gets absorbed
• When it is ready you add it in bowls. It is enough for 5 small cups, like the ones of panacota

https://wordpress.com/block-editor/post/yannisandstella.travel.blog/889