Since we have lots of fruits in the summer and raki you can always find in great quantities in Naxos, it is very easy to convert these two (fruits and raki) to wonderful liqueurs!
If you have good quality of raki and you combine it with our bio fruits, then you can only get very tasty liqueurs.
You only have to add sugar and let them stay under the greek sun for a while!
Yannis and Stella @Apollon, Naxos 