pour over – Yannis and Stella @Apollon, Naxos

19 Jul 20258 Nov 2025yannisandstellaLeave a Comment

Coffee cupping or coffee tasting – how to?

9 Jul 20258 Nov 2025yannisandstellaLeave a Comment

The importance of the temperature in pour over

22 Jun 202522 Jun 2025yannisandstellaLeave a Comment

The drippers/devices/brewers – talking about pour over

15 Jun 202513 Jul 2025yannisandstellaLeave a Comment

Pour over – some basics and 3 recipes

Yannis and Stella Apollonas Naxos +49-1525-7716967 (DE) yannisandstella@gmail.com

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