the quickest 2-ingredient bread rolls

for a quick breakfast, dinner or aperitivo where you serve it with cheeses and hams! Like at the foto below!

ingredients

• 130gr yoghurt (tried also with Soja lactose free yoghurt and worked pretty well)
• 170gr flour with baking powder already incorporated
• 1 teaspoon salt (optional)
• sesame seeds or freshly grounded pepper or herbs to place on top of the rolls

steps

• Preheat the oven in 200 degrees Celsious
• Mix the ingredients till you have a non sticky dough
• divide them in small rolls
• place them on the baking pan
• you can add a bit of water on top and speed some sesame
• Bake them till golden on top (around 20 minutes in our oven!)