Quick eggless cake with raisins and chocolate

ingredients

• 2 flax seed eggs (2 teaspoons flax seed and 3 teaspoons water)
• 140g All purpose Flour
• 1 tsp Baking Powder
• 1/2 tsp Baking Soda
• Zest of 1 orange
• 70g Sugar
• 90ml Oat milk
• 40ml vegetable Oil
• 1 handful raisins
• 40gr chocolate pieces
• Shredded coconut to garnish (optional)

Steps

• Preheat the oven to 180 degrees Celsius
• Prepare the flax seed eggs and let them aside to become gelatinous
• Add in a bowl the oil, sugar and the zest and mix
• Add the oat milk and mix
• Add the flax seed eggs and mix
• Add the flour, the soda and the baking powder and mix
• Add the raisins and the chocolate and mix
• Butter and flour your baking pan and add your dough
• Bake until golden on top (around 40 minutes in our oven)
• You can add shredded coconut on top before you serve